• Hot liquor (water) tank fully insulated and clad in decorative and practical varnished timber, complete with permanent digital temperature display. This vessel is guaranteed to lose no more than 3 degrees centigrade a day, without any additional heat input. This vessel collects the very hot water back from the plate heat exchanger when cooling the beer from the 'copper'.

• Infusion style mash tun insulated and clad in decorative varnished timber and underback

• Copper (boiling kettle) insulated and clad in decorative varnished timber

• Full specification stainless steel plate heat exchanger with wall bracket

• Two fermenting vessels allowing two batches of beer to be produced each week

• 3 identical stainless steel hygienic transfer pumps

• All associated valves, pipes, and fittings

• Additional hop filter and automatic underback and valentine for installations of 8 barrels or greater

• Clean in Place (CIP) system for the fermenting vessel - copper - heat exchanger 'loop'

• Help with negotiations with British legalities and institutions

• Welded cooling panels on stainless steel fermenting vessels on the 6 barrel breweries (or greater) for the addition of cooling water.

• Recipe formulation for many types and styles of beer

• One complete brew demonstrated by me for training purposes and to trouble shoot any problems

• Help line at any time

• One year back up on all installations and equipment including all manufactures warranties

• Small tools, instruments and fermenting vessel heater

• All installations utilize electricity as their power source.

• All equipment is made to specification in Stainless Steel or new off the shelf.

• Temperature probe pockets are a standard on all stainless steel fermenting vessels for digital displays. The digital displays are an extra but can be added at a later date.

• Free advice on marketing, sales, business plans and costs. I will also be happy about giving information on utility requirements, legal permissions, site suitability and layout.

• Free training DVD for customers to see how to use the equipment and brew beer before (and after) installation. This DVD covers the complete beer making process in easy to access sections from grist composition to beer cellar management.

* Specification for the 1 Barrel Breweries differs from above.